CLAY POT What’s Your Favorite Africana Dish?

Prawn cocktail (starter), Dodo (fried plantain), Iyan (pounded yam) with Egusi soup (vegetable and melon-seed soup), peppered chicken, mixed tropical fruit salad, cream caramel with a crispy biscuit base and topped with grated chocolate.

WHAT’S YOUR FAVORITE AFRICANA MEAL? Share here!